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John Frieda Frizz Ease, Straight Fixation Styling Crème, Hair Straightener-08/30/2021
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaPurpose of product.
Usage: Hair StraightenerStructure such as solid, liquid, aerosol etc.
Form: liquidDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 15, 20242535 Spring Grove Avenue
Cincinnati OH 45214
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Percent of chemical in preparation.
% Conc.Chemical of Concern (CoC)
Chemical of Concern(CoC)Water 007732-18-5 -- No Cetostearyl alcohol 067762-27-0 -- No Dimethicone 009006-65-9 2.12 No SD Alcohol 38B 000064-17-5 1.8895 Yes 
CoC List
Ceteareth 80 068439-49-6 1.0 No Glyceryl stearate 000123-94-4 1.0 No PEG- 100 Stearate 009004-99-3 -- No Stearyl alcohol 000112-92-5 -- No Polysilicone-9 888888-12-6 -- No Propylene glycol dicaprylate/dicaprate 009062-04-8 -- No Polyquaternium-10 068610-92-4 -- No Propylene glycol 000057-55-6 -- Yes CoC List
Bis-Aminopropyl Dimethicone 106214-84-0 -- No Dimethiconol 031692-79-2 -- No Behentrimonium chloride 017301-53-0 0.105 Yes CoC List
Disodium EDTA 000139-33-3 -- No Fragrance(s)/perfume(s) 000000-00-1 -- No Cetrimonium chloride 000112-02-7 -- Yes CoC List
Dipropylene glycol 025265-71-8 -- No Cetrimonium Methosulfate 065060-02-8 -- No Lactic acid 000050-21-5 -- No Malic acid 006915-15-7 -- No Keratin, hydrolyzed 069430-36-0 -- No Sodium benzoate 000532-32-1 -- No 2'-Hydroxyacetophenone 000118-93-4 -- No Hexyl Cinnamal 000101-86-0 -- Yes CoC List
d-Limonene 005989-27-5 -- Yes CoC List
Linalool 000078-70-6 -- Yes CoC List
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Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Safety Data Sheet (SDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Safety Data Sheet(SDS) Date that the Safety Data Sheet (SDS) was issued by manufacturer of a specific product.
SDS DATE :August 30, 2021 Health Flammability Reactivity HMIS is the Hazardous Materials Identification System developed by the American Coatings Association and indicates the levels (“1” to “4”) of Health Hazard, Flammability Hazard and Physical Hazard associated with a specific product.
HMIS RATING1 0 0 Measure of Alkalinity/Acidity of substance or preparation where a level of 7 is considered as neutral.
pH Levels5.0 -
Warnings
Hazard StatementsThe product contains no substances which at their given concentration, are considered to be hazardous to health. Causes mild skin irritation. Harmful to aquatic life.Precautionary StatementsGeneralNone
PreventionNone.ResponseNone.StorageNone.DisposalNone. -
Acute health effects
From SDS:Hazards IdentificationEmergency OverviewCauses mild skin irritation. Harmful to aquatic life.Potential Health EffectsEye Contact: Specific test data for the substance or mixture is not available.Skin Contact: Causes mild skin irritation.Inhalation: Specific test data for the substance or mixture is not available.Ingestion: Specific test data for the substance or mixture is not available. -
Chronic health effects
From SDS:
No information. -
Carcinogenicity
Ethanol has been shown to be carcinogenic in long-term studies only when consumed as alcoholic beverage.
Alcohol CAS No. 000064-17-5: IARC Group 1-Carcinogenic to HumansAlcohol CAS No. 000064-17-5: ACGIH Animal Carcinogen
Alcohol CAS No. 000064-17-5: NTP-Known Carcinogen -
Handling information
Handle in accordance with good industrial hygiene and safety practice. -
Disposal information
Dispose of in accordance with local regulations. Dispose of waste in accordance with environmental legislation. -
California Prop. 65 Warning
This product contains the following Proposition 65 chemicals. Ethyl alcohol is only a considered a Proposition 65 developmental hazard when it is ingested as an alcoholic beverage:Alcohol: CAS No. 000064-17-5 -
First Aid
Eye Contact: Rinse thoroughly with plenty of water for at least 15 minutes, lifting lower and upper eyelids. Consult a physician.Skin Contact: Wash skin with soap and water.Inhalation: Remove to fresh air.Ingestion: Clean mouth with water and drink afterwards plenty of water.
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UN Global Harmonization Classification
